Smoked Trout Whole Side Beetroot Infused (850g-1100g)

Beetroot is a stunning addition to our beautiful sides of Cold Smoked Trout. The infusion of beetroot brings an earthy and subtly sweet flavour to the fish.

Soaked in a bath of beetroot juice for 24 hours, this combination creates a visually striking dish with a balanced flavour profile that can be enjoyed on its own, in salads or as the key component in a variety of culinary creations. Looks amazing on the plate!

£51.50
Quantity:
Available From Market : Charlie's Smokehouse
Description

Beetroot is a stunning addition to our beautiful sides of Cold Smoked Trout. The infusion of beetroot brings an earthy and subtly sweet flavour to the fish. Soaked in a bath of beetroot juice for 24 hours, this combination creates a visually striking dish with a balanced flavour profile that can be enjoyed on its own, in salads or as the key component in a variety of culinary creations. Looks amazing on the plate!

Freezing & storage

Please keep refrigerated between 0 and 5°C.

This product is suitable for home freezing for up to 6 months. Please freeze on delivery and consume on day of defrost.

Product Ingredients

Contains fish. May contain bones - whilst every care has been taken to remove all the bones, some may remain.

Additional Information
Weight 850-1100g
Package 0
Unit g

Customer Reviews

There are no reviews yet.

Please login to submit reviews

You May Also Like